alone, so unlike all around, with the green slopes studded with great stones just about this part, stretching away on all sides. It was a wise Lord Craven, I think, who pitched his tent there.

Passing along the Ridgeway to the east, we soon come to cultivated land. The downs, strictly so called, are no more; Lincolnshire farmers have been imported, and the long fresh slopes are sheep-walks no more, but grow famous turnips and barley. One of these improvers lives over there at the “Seven Barrows” farm, another mystery of the great downs. There are the barrows still, solemn and silent, like ships in the calm sea, the sepulchres of some sons of men. But of whom? It is three miles from the White Horse, too far for the slain of Ashdown to be buried there—who shall say what heroes are waiting there? But we must get down into the vale again, and so away by the Great Western Railway to town, for time and the printer’s devil press, and it is a terrible long and slippery descent, and a shocking bad road. At the bottom, however, there is a pleasant public, whereat we must really take a modest quencher, for the down air is provocative of thirst. So we pull up under an old oak which stands before the door.

“What is the name of your hill, landlord?”

“Blawing Stwun Hill, sir, to be sure.”

[Reader. “Sturm?”

Author. “Stone, stupid: the Blowing Stone.”]

“And of your house? I can’t make out the sign.”

“Blawing Stwun, sir,” says the landlord, pouring out his old ale from a Toby Philpot jug, with a melodious crash, into the long-necked glass.

“What queer names!” say we, sighing at the end of our draught, and holding out the glass to be replenished.

“Bean’t queer at all, as I can see, sir,” says mine host, handing back our glass, “seeing as this here is the Blawing Stwun, his self,” putting his hand on a square lump of stone, some three feet and a half high, perforated with two or three queer holes, like petrified antediluvian rat-holes, which lies there close under the oak, under our very nose. We are more than ever puzzled, and drink our second glass of ale, wondering what will come next. “Like to hear un, sir,” says mine host, setting down Toby Philpot on the tray, and resting both hands on the “Stwun.” We are ready for anything; and he, without waiting for a reply, applies his mouth to one of the rat-holes. Something must come of it, if he doesn’t burst. Good heavens! I hope he has no apoplectic tendencies. Yes, here it comes, sure enough, a grewsome sound between a moan and a roar, and spreads itself away over the valley, and up the hill-side, and into the woods at the back of the house, a ghost-like awful voice. “Um do say, sir,” says mine host, rising purple-faced, while the moan is still coming out of the Stwun, “as they used in old times to warn the country-side, by blawing the Stwun when the enemy was a comin’—and as how folks could make un heered then for seven mile round; leastways, so I’ve heered Lawyer Smith say, and he knows a smart sight about them old times.” We can hardly swallow Lawyer Smith’s seven miles, but could the blowing of the stone have been a summons, a sort of sending the fiery cross round the neighbourhood in the old times? What old times? Who knows? We pay for our beer, and are thankful.

“And what’s the name of the village just below, landlord?”

“Kingstone Lisle, sir.”

“Fine plantations you’ve got here?”

“Yes, sir, the Squire’s ’mazing fond of trees and such like.”

“No wonder. He’s got some real beauties to be fond of. Good day, landlord.”