master and having money in the bank: and yet in some respects the old John too, for he seized Tom Pinch by both his hands the instant he appeared, and fairly hugged him, in his cordial welcome.

`And this,' said John, `is Mr. Chuzzlewit. I am very glad to see him!' John had an off-hand manner of his own; so they shook hands warmly, and were friends in no time.

`Stand off a moment, Tom,' cried the old pupil, laying one hand on each of Mr. Pinch's shoulders, and holding him out at arm's length. `Let me look at you! Just the same! Not a bit changed!'

`Why, it's not so very long ago, you know,' said Tom Pinch, `after all.'

`It seems an age to me,' cried John. `and so it ought to seem to you, you dog.' And then he pushed Tom down into the easiest chair, and clapped him on the back so heartily, and so like his old self in their old bedroom at old Pecksniff's that it was a toss-up with Tom Pinch whether he should laugh or cry. Laughter won it; and they all three laughed together.

`I have ordered everything for dinner, that we used to say we'd have, Tom,' observed John Westlock.

`No!' said Tom Pinch. `Have you?'

`Everything. Don't laugh, if you can help it, before the waiters. I couldn't when I was ordering it. It's like a dream.'

John was wrong there, because nobody ever dreamed such soup as was put upon the table directly afterwards; or such fish; or such sidedishes; or such a top and bottom; or such a course of birds and sweets; or in short anything approaching the reality of that entertainment at ten-and-sixpence a head, exclusive of wines. As to them, the man who can dream such iced champagne, such claret, port, or sherry, had better go to bed and stop there.

But perhaps the finest feature of the banquet was, that nobody was half so much amazed by everything as John himself, who in his high delight was constantly bursting into fits of laughter, and then endeavouring to appear preternaturally solemn, lest the waiters should conceive he wasn't used to it. Some of the things they brought him to carve, were such outrageous practical jokes, though, that it was impossible to stand it; and when Tom Pinch insisted, in spite of the deferential advice of an attendant, not only on breaking down the outer wall of a raised pie with a tablespoon, but on trying to eat it afterwards, John lost all dignity, and sat behind the gorgeous dish-cover at the head of the table, roaring to that extent that he was audible in the kitchen. Nor had he the least objection to laugh at himself, as he demonstrated when they had all three gathered round the fire and the dessert was on the table; at which period the head waiter inquired with respectful solicitude whether that port, being a light and tawny wine, was suited to his taste, or whether he would wish to try a fruity port with greater body. To this John gravely answered that he was well satisfied with what he had, which he esteemed, as one might say, a pretty tidy vintage: for which the waiter thanked him and withdrew. And then John told his friends, with a broad grin, that he supposed it was all right, but he didn't know; and went off into a perfect shout.

They were very merry and full of enjoyment the whole time, but not the least pleasant part of the festival was when they all three sat about the fire, cracking nuts, drinking wine and talking cheerfully. It happened that Tom Pinch had a word to say to his friend the organist's assistant, and so deserted his warm corner for a few minutes at this season, lest it should grow too late; leaving the other two young men together.

They drank his health in his absence, of course; and John Westlock took that opportunity of saying, that he had never had even a peevish word with Tom during the whole term of their residence in Mr. Pecksniff's house. This naturally led him to dwell upon Tom's character, and to hint that Mr. Pecksniff understood it pretty well. He only hinted this, and very distantly: knowing that it pained Tom Pinch to have that gentleman disparaged, and thinking it would be as well to leave the new pupil to his own discoveries.


  By PanEris using Melati.

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